General
- Variety
- Datil
- Favorite
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- NPGS ID
- AKA
Agradable Blanco, Amable
- Variety Strains
- Description
- Pedigree
- External Links
- Condit Monograph
(syns. Agradable Blanco, Amable). Described by Tamaro (1948) as a variety extensively grown in Italy, productive of one crop only.
Figs medium, bell—shaped; skin delicate, checking at maturity; color light yellow, tinged with red at maturity; pulp white, very sweet. Used mostly dried.
- Family
- TBD
- Sub Family (New)
- Type
- Common
- Collection
- Non-Carica
- N/A
- Availability
- Beginner
- Poor
- Origin
Images
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- Featured Image
- Image Gallery
Main Crop
- Main Season
- Main Yield
- Average
- Main GDD
- Main Ripening Days
- Main Primary Flavors
- Main Additional Flavors
- Main Primary Flavor (New - In Process)
- Main Secondary Flavor (New - In Process)
- Main Flavor Notes (New - In Process)
- Main Fruit Size
- Main Seed Crunch
- Main Skin Thickness
- Main Eye Opening
- Main Eye Description
- Main Fruit Drop Resistance
- Average
- Main Split Resistance
- Main Rain Tolerance
- Average
- Main Uses
- Drying
- Main Additional Notes
Breba Crop
- Brebas?
- Breba Yield
- Breba GDD
- Breba Flavor (Difference from Main)
- Breba Primary Flavor (New - In Process)
- Breba Secondary Flavor (New - In Process)
- Breba Flavor Notes
- Breba Ripening Days
- Breba Fruit Size
- Breba Seed Crunch
- Breba Skin Thickness
- Breba Eye Opening
- Breba Eye Description
- Breba Fruit Drop Resistance
- Breba Split Resistance
- Breba Rain Tolerance
- Breba Uses
- Breba Additional Notes
Climate
- Vigor
- Average
- Cold Hardiness
- In Ground Zone
- Produces After Die-back
- Average
- Rooting Ease
- Average
- Container Adaptable
- Average
- RKN Resistance
- Average
- FMV Resistance
- Average
- Additional Notes