Fig Variety Details

General

Variety
Albacor Comuna
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NPGS ID
AKA

Albacor Grossa, SMN007IB

Description

Pons translation: The tree is located in the garden of es Palmer, Campos, by Pere Ginard, a great connoisseur and admirer of this variety of Albacor, for the precocity, size and quality of the harvest of brevas.

The fig tree reaches a high development, as well as a high vigor, with a rounded crown, of branches that have the tendency to hang towards the ground. It is very productive, both in the harvest of figs, and figs.

The brevas are ovoidal, very large and showy, have very dark black skin, with a very marked cracked, very striking to the eye, the pulp is pink, juicy, very tasty, have a difficult abscission of the peduncle. The figs, smaller in size than the figs, are also ovoidal, with a flavor as sweet as the figs, both have a good peeling ability. They are resistant to the opening of the ostiolo and to the transport, but little resistant to the rains and to the detachment.

The leaves are trilobed and pentalobadas in smaller proportion and very few of unilobadas, of wavy margins, little pilosidad in the reverse and with an acute petiolar angle.

The ALBACOR COMUNA, cited by Estelrich (La Higuera, 1910), is distinguished from the Albacor by the size of the figs, greater precocity in the harvest, peduncle light green, quite defined, cracked very marked, thick and with a small and narrow neck. In this variety appear whole leaves, differential features with the aforementioned Albacor, although it can be considered as a sub-variety of it.

Condit Monograph
Family
Black Mission
Type
Common
Collection
Monserrat Pons
Non-Carica
Availability
Beginner
Poor

Strains

Variety Strains

Images

Main Crop

Main Season
Mid
Main Yield
Excellent
Main GDD
Main Ripen Days
Main Crop Flavors
Bordeaux Berry, Sugar, Complex Berry
Main Additional Flavors
Main Fruit Size
50-75g
Main Seed Crunch
None-Little
Main Skin Thickness
Very Thin
Main Eye
Main Fruit Drop Resistance
Low
Main Split Resistance
Low
Main Uses
Fresh
Main Additional Notes
  • Pons ripening date: 8/14-9/26, 64.5g
  • very sweet and juicy

Breba Crop

Breba
Yes
Breba Yield
Breba GDD
Breba Flavor (Difference from Main)
Breba Ripening Days
Breba Fruit Size
Breba Seed Crunch
Breba Skin Thickness
Very Thin
Breba Eye
Breba Fruit Drop Resistance
Breba Split Resistance
Breba Uses
Breba Additional Notes

Pons ripening date: 6/12

Reviews

Other Comments

Climate

Vigor
High
Cold Hardiness
Zone
FMV Resistance
Average
RKN Resistance
Average
Container Adaptable
Average
Rooting Ease
Average
Produces After Die-back
Average
Rain Tolerance
Average
Additional Climate Notes

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