Fig Variety Details

General

Variety
Barbillone
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Average Overall Rating

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NPGS ID
DFIC 195
AKA

DFIC 195

Variety Strains
Description

Accession was donated. 01-Feb-2001. California United States. Donors: Kennedy, Todd, California Rare Fruit Growers. Comment: Donated to NCGR, Davis. According to Todd Kennedy, fig came from old University of California, Riverside,Citrus Experiment Station.

Pedigree
Condit Monograph

Barbillone: Described by Eisen (1901), Schneider (1902), Juignet (1909), Nomblot (1913), Mazières, (1920), A. Rivière (1928), Société Nationale d'Horticulture de France (1928), Delplace (1933), Delbard (1947), and Evreinoff (1947). Illustrated in color by Delbard. Origin uncertain, but reported to be a bud sport of Blanche, and named for the grower at Argenteuil who found it.

Tree productive of brebas; second crop small.

Brebas medium to large, variable in shape, but commonly pyriform; ribs distinct; stalk short; eye large, with protruding scales; skin thin, easily peeled, greenish violet in color; pulp amber, tinged with red. Quality very good, superior to that of Blanche for fresh fruit.

Second-crop figs medium; neck lacking; eye small, open, with dark-colored scales; skin thin, violet-black; pulp amber, coarse, juicy.

Family
TBD
Sub Family (New)
Type
Common
Collection
Non-Carica
N/A
Availability
Poor
Availability Rating

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Beginner
Poor
Beginner Rating

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Origin

Images

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Main Crop

Main Season
Main Earliness Rating (5=early, 1=late)

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Main Yield
Low
Main Yield Rating

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Main GDD
Main Ripening Days
Main Primary Flavors
Main Additional Flavors
Main Primary Flavor (New - In Process)
Main Secondary Flavor (New - In Process)
Main Flavor Notes (New - In Process)
Main Flavor Rating

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Main Fruit Size
Main Seed Crunch
Main Seed Crunch Rating (1=none-little, 5=heavy)

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Main Skin Thickness
Main Eye Opening
Main Eye Opening Rating (1=large/open, 5=tight)

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Main Eye Description
Main Fruit Drop Resistance
Average
Main Fruit Drop Resistance Rating

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Main Split Resistance
Main Split Resistance Rating

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Main Rain Tolerance
Average
Main Rain Tolerance Rating

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Main Uses
Main Additional Notes

Breba Crop

Brebas?
Yes
Breba Yield
High
Breba Yield Rating

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Breba GDD
Breba Flavor (Difference from Main)
Breba Primary Flavor (New - In Process)
Breba Secondary Flavor (New - In Process)
Breba Flavor Notes
Breba Ripening Days
Breba Fruit Size
Breba Seed Crunch
Breba Skin Thickness
Breba Eye Opening
Breba Eye Description
Breba Fruit Drop Resistance
Breba Split Resistance
Breba Rain Tolerance
Average
Breba Uses
Breba Additional Notes

Climate

Vigor
Average
Vigor Rating

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Cold Hardiness
In Ground Zone
Produces After Die-back
Average
Produces After Die-back Rating

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Lignified Wood Winter Survival Rating

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Rooting Ease
Average
Rooting Ease Rating

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Container Adaptable
Average
Container Adaptable Rating

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RKN Resistance
Average
RKN Resistance Rating

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FMV Resistance
Average
FMV Resistance Rating

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Additional Notes

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