Fig Variety Details

Fig Variety Main Info

Variety
Biter Abiod
Our Figs Varieties List
n/a
P
Yes
Goto
NPGS ID
AKA
Description
Condit

Described by Guillochon (1913, 1927, 1929) and Minangoin (1931) as a variety producing two crops. Listed by Hodgson (1931) and Valdeyron and Crossa- Raynaud (1950) as good for brebas, which are early, very large, pyriform, and green in color.

Second-crop figs (according to Minangoin) large, oblate, sessile; eye wide open; skin very thin, green. Valdeyron states that the second crop sometimes requires caprification.

Family
Type
Common
Readily Available?
No
Gateway?
No
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Other Comments

Main Crop

Main Season
Main Flavor Group
Main Skin Color
Green
Main Pulp Color
Main Eye
Main Flesh Color
Main Drying Suitable?
Main Preserves Suitable?
Main Additional Notes

Breba Crop

Breba?
Breba Skin Color
Breba Pulp Color
Breba Flesh Color
Breba Eye
Breba Flavor Group
Breba Drying Suitable?
Breba Preserves Suitable?
Breba Wasps Required?
Breba Additional Notes

Climate

Cold Hardy?
Zone
Wind Resistant?
Good Container Variety?
Easy Rooting?
Additional Climate Notes

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